Tuesday, August 17, 2010
We don't think you're ready for this jelly...
Our TV only has two channels: Bravo and Food Network. Sure there are others that occasionally filter in: Fox when Gordon Ramsey's collection of donkeys are making John Dory or ABC when Naked Chef Jamie Oliver is trying to thin up fat rural Americans (or Saved by the Bell on TBS in the mornings for a guilty pleasure), but we truly only know two things, style and food.
So just a few days ago, as we flipped between our two stations, we came across the Couples Battle on 24 Hour Restaurant. Being the gastronomes that we are, we were loving "...& Jelly"'s concept from the back of the house to the purple and red front, and Ooooing and Ahhhing at "Over the Moon"'s meatloaf cupcakes and their Grandma's house decor. Maybe it was the seven bottles of Gazela that lay strewn about on our lime green shag rug manipulating our brains or just a sense of we-need-to-do-something-moreness, but it was decided we would start a food blog.
So, with our palates that have toured the world and our unmatched sense of style, the two of us head out our door in search of great food in... wait for it... Toledo, Ohio (or wherever we may travel on any given day). So come along, read up, and just know that we don't think you are ready for this jelly, because our blog is too foodilicious for ya babe!
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